Teflon-Coated Electric Skillet–Is it Good For You?

The electric skillets are equipped with a heating pan connected to an energy source. The heating pan is the heat source when cooking with this appliance. It is the direct heat supply that accelerates cooking and distributes heat evenly. However, some skillets have heating surfaces. In this case, the food is placed on the heating surface during cooking. If you are going to buy a Teflon-coated electric skillet, you should first know whether it is good for you.

Teflon-Coated Electric Skillet--Is it Good For You?To begin with, heating surfaces are usually coated with a coating to facilitate washing and even heating. The surface on most non-stick trays is easy to clean. The coating can be made of Teflon or stainless steel. The choice of material for the heating surfaces does have an influence on the cooking process.

However, the surface material does not affect certain special characteristics that skillets have. The following properties and components of an electric skillet are available on Teflon-coated and Teflon-free surfaces. The frying pans have a temperature and heat control mechanism that allows you to easily adjust the desired heating level of the food.

This option prevents overheating of the food and controls heat. Some additional skillets have a warning light or alarm that goes off when the programmed maximum heat is reached. Your food won’t be burnt if you use this kitchen appliance.

The electric skillet is dishwasher safe. Some skillets may also have a hot tray to heat food after cooking. This is advantageous if you cook long before you eat the food. The food cooked can be preserved and consumed later using the Keep warm option. The frying pans have different specialties and cooking options. For example, you can do all kinds of things like grilling, baking, frying, roasting, sautéing and cooking special delicacies..

The electric skillets come in different shapes and sizes, ranging from thee cheap and simple ones to the fancy and colorful ones that are rather expensive. This is not determined by the material of the coated heating surface. The law says that the larger the surface area, the more food can be contained during cooking. There are small, medium and large skillets. The  heating surfaces in an electric skillet  is generally larger than the stove top.

Depending on the heating surface material, there are different types of electric skillets. There are cast-iron skillets. This one is cheaper. Stainless steel skillets are slightly larger and represent an alternative to Teflon-coated skillets. The Teflon skillet is considered hazardous, as toxic fumes are released when heated. And this vapor is carcinogenic.

A non-Teflon coating is preferable to a Teflon coated skillet. This increases the heating surface area and makes it possible, for example, to cook pancakes.

There are a number of reasons why electric Teflon-free skillets are the best choice when buying this cooking device. Teflon-coated skillets have always been classified as unhealthy for the consumers of cooked foods, and it has been proven that Teflon contains an acid known as perfluorooctanoic acid and is not at all good for human health.

People are exposed to this harmful acid when they eat contaminated food. Researchers have found that non-stick casseroles emit combustion gases from this acid. To reduce exposure to this life-threatening substance, it is advisable to avoid non-stick pots and pans with Teflon coatings.. Stainless steel or cast iron is preferable as a material for the production of such kitchen utensils.

The life expectancy of the non-Teflon coated skillets is shorter than that of the Teflon-coated electric frying pans. However, these allegations have not been properly substantiated. These skillets are always expensive. If they are not made of Teflon, only two other materials are available: cast iron and stainless steel.

This is a factor to consider when buying an electric skillet. Your budget will decide whether you choose the expensive electric skillet, with non- teflon coating, which is expensive but healthy, or the most harmful Teflon-coated electric skillet.

The teflon-coated heating surface, however,  is not entirely unfavorable; the coating prevents the food from burning up during heating and allows a uniform heating of the food during cooking. The surface is also non-stick coated, which makes washing easier. It is also quick and efficient when cooking and is preferable if you choose such a kitchen gadget. This skillet is space-saving. It has these features like heating plate, dishwasher function and heat regulation mechanism.

An example of a Teflon-free electric skillet is the stainless steel electric skillet with precise, rectangular, non-stick coating. This skillet is made of stainless steel and without Teflon, which makes it a non-Teflon skillet. This skillet can be used as an extension of your stove.

So you don’t have to worry about your stove and it saves space. It has a large cooking surface for cooking large amounts of food. The stainless steel lid keeps your food warm after cooking. It has insulated handles for your safety and comfort and is durable for continuous use. It has a temperature control device that allows you to adjust and regulate the temperature during cooking.

Wrapping up

Teflon-Coated Electric Skillet–Is it Good For You?

And the difference lies in the material of the heating surface, stainless steel. That’s why they call it a non-Teflon electric skillet. While these electric skillets tend to be expensive, they offer several cooking options for your kitchen– baking, grilling, specialty dishes and other cooking options that come with each skillet, regardless of what material they are made of, whether it is Teflon or non-Teflon. In short, the electric skillet is the ultimate choice for fast, versatile and healthy cooking. Grab one without delay and make cooking a lifelong delight! If you want to know more about electric skillets click here.