Top Bagel Burger Recipe You Can Enjoy At Home
When you think of bagels, you’ll probably imagine dishes with an array of amazing toppings. The first thought for many would be bagel burgers, since that sounds awesome. Bagel burgers are delicious and we’d like to show you that you are not doing something crazy if you mix burger patty with bagel buns with our delicious cream cheese bagel recipe for mouthwatering burgers.
Bagel Burger Recipe
My take on the bagel burger is that it is very simple to make, but you can create the burger as simple or complex as you’d like. If you’ve got bagel buns, you can make bagel hamburgers. There aren’t any hard or fixed rules, so you can take as much freedom as you’d like.
When I went to the grocery store to look for items needed, I decided I’d buy some great buns from Bakery. I planned to purchase two of these amazing butter top buns, which make the perfect buns for supporting huge, juicy burgers; however, something caught my attention: the Asiago Jalapeno Bagel. I’ve never thought about using a bagel for the bun, but after trying it out, I discovered that I have done something amazing!
Asiago Jalapeno Bagel Burger
You are now able to go in anywhere with the hamburger, such as cheese, plain onions. However, I think this recipe suits me fine.
Let’s get started.
Ingredients to be used (makes an entire serving)
- 1/2 lb ground chuck
- 3/4 inch of red onion sliced
- 2 slices of bacon cooked
- 2-slices of American Cheese
- Head lettuce that you like
- 1 Asiago Jalapeno Bagel, sliced
- Pickles you prefer
- Brown gravy, optional
- Salt, according to taste
- Crushed black pepper according to taste
Begin by making your patty. Season each side generously with pepper and salt. While you wait, cook the other ingredients and make sure that your charcoal is lit to cook on your grill. If you’re making use of charcoal, make use of your gas grill or stove with a large pan. There is no choice here.
Once the grill is ready and hot, then add the burger. Then cook to the desired temperatures (I prefer medium).However, when you flip it, add American cheese to make sure it’s perfectly melted.
I also placed my onion in the oven for a several minutes. I then added the jalapeno asiago bagel to cook them.
Then I mentioned brown gravy. If you don’t have it, don’t be concerned (but it does add an extra flavor to the hamburger. I only made use of it as I had leftovers from the poutine skins.
Let’s make this burger now.
Grab the bottom portion of your bagel and spread your warm gravy on it. Include the red onion sliced and bacon, then the lettuce, the burger and then a few pickles. After that, top with your bagel’s top, press it down and then dive into this thing.
I was stunned by every bite. The bagel was fantastic; however, it was the combo of all this, plus a bit of the mild taste from the jalapeno created one of my all-time favorite hamburgers. I’ve had enough burgers in my time, but this has a chance of being one of my most favored recipes. If you cook burgers, consider the bagel as your bun. It was an absolute magic for me. I hope you enjoy!
Bagel Burger Alternatives
There isn’t any standard formula for bagel burgers. You can make as many variations as you’d like. All you are required to do is to be able to call it a bagel burger.
The burger – We’ve chosen smash burgers for our bagel burgers because they’re my absolute preferred. However, you can change your double smash sandwich to just a single patty. Bagels that are regular are vegetarian, which means if would like to switch the cheese and beef out for vegan alternatives. Our falafel burger could work great on a baguette.
The Bagel- We’ve made use of a sesame seeds bagel to cook our burger. I’d suggest that you pick the one you enjoy the most. I’ve tried a variety of bagel sandwiches using the ingredients mentioned above and all turned out really well, and even the blueberry bagels.
Cheese – There’s lots of cheese on this burger, and the cream cheese on a bagel can be messy. Therefore, you may want to cut a slice sandwiching the burger, and substitute it with other toppings. We’ve listed some fantastic cheeses to put on your burger to substitute the Gouda.
Toppings – Go wild here, there’s nothing prohibited. Bacon is a must, and you won’t do wrong with bacon. Also, make sure to read our top onion hamburgers guide if you’re looking to add onions to your bagel hamburger. The only suggestion I have is not to opt to something like a raw salsa or any other small-sized toppings since they tend to fall out more easily with the bagel.
Wrapping up
Bagel Burger Recipe
Hopefully, this post about how to make an authentic Bagel Burger recipe at home will help you improvise and come out with your own burger with an individual touch. It is really satisfying to see that you have created some magic inside the kitchen which suits your tongue and relished by your near and dear ones.
