Reviews Of The 10 Best Outdoor Griddles For 2020
Are you looking for the best outdoor griddle in 2019? If so, then you’ve come to the right place because we have created this post to give you a complete overview of the 10 best outdoor griddles available online right now.
Undoubtedly, the food prepared on an outdoor griddle is quite delicious, whether it’s restaurant style burgers or flake pancakes. If you are reading this post, you have probably enjoyed some sumptuous meals cooked on a griddle and would like to learn more about the outdoor griddles, but perhaps unsure of where to start.
When I started cooking with an outdoor griddle, I was a tad nervous. For one thing, I was truly overwhelmed by the size of the heating surface. After a few day’s struggle, I learnt how to connect the propane cylinders and clean the griddle, and slowly I mastered the basics of cooking after a few days.
In this longish guide, I intend to write about the basics of outdoor griddle based on what I have learned over the years. Most of what we become expert in comes with constant practice and it takes time to handle your outdoor griddle like a professional. It is really a pleasurable experience to see your friends and family standing around your cook top and showering words of praise on you, while you create an incredible culinary ambience that only an outdoor griddle can offer.
I have always loved the taste of food prepared on an outdoor gas grill, and when I bought the first outdoor griddle, I couldn’t believe how tasty the food was. The idea came to me after I visited a local restaurant and I told my wife: hey, this is fantastic! We should create such an atmosphere in our own garden!
All my family members and friends appreciate my unique style of cooking on a griddle. I find that griddling produces a distinctive taste that is not found in any other type of cuisine. It is the oldest and most popular way of cooking and there is a reason for it. Food simply tastes way better when cooked on a well-marinated griddle.
With a gas grill, you can’t be as creative as when you cook your food, but with an outdoor griddle, you can go really overboard! You can cook a wide variety of foods and being able to sauté, fry and flambé various kinds of food that I normally cook on the grill give it so much more texture, flavor and and taste.
The following products have been selected as the top 10 best outdoor griddles for 2019
10. Royal Gourmet Portable 2 Burner Propane Gas Grill Griddle Pd1201
This is an excellent outdoor griddle and the overall material used is, as you can easily guess, stainless steel. It contains the Piezo ignition system, and the product can be smoothly cleaned with a paper towel and even with warm soapy water.
There are two separate burners that provide combined 17000 BTUs of cooking power. There is a side grease cup available to collect oil without creating a mess. Suitable for all outdoor activities like hiking, camping, or picnic, this model comes with a cover and a storage bag.
9. Camp Chef SmokePro DLX PG24S Pellet Grill With Sear Box – Bundle
Camp Chef is one of the best-known brands in the griddle product category. This product is one of the best griddles you will come across. Not for nothing it has been awarded the best pellet grill and smoker in the previous year. The griddle has the best ash clean-out system, and the grease management is also very systematic. The maximum cooking temperature you can reach is around 500 degrees, which is great. The cooking area is large in comparison to most others at 570 square inches.
Apart from these, it has an auto-ignition system, and you can probe the meat temperature for a perfect cooking experience. There is also an inbuilt shutdown mode when the temperature reaches a high point beyond the limit. Furthermore, you can find a side-shelf to serve or keep the foods cooked. The smoker present helps in cooking multiple delicious dishes effortlessly. You can prepare the best steaks, and all the safety measures present make it a full-proof product that exhibits excellent quality.
8. Royal Gourmet Portable Propane Gas Grill And Griddle Combo
This outdoor griddle has been designed to be used for the 36-inch front grease cooking station of the brand and consequently, will not fit any models that come with rear grease management system. The open design of the model is great because it allows you to interact with your guests while you cook. It is fast and easy to assemble without ant hassle. The table is collapsible so it can securely fit with the 36-inch cover. The counter-top is made of steel with the powder coating that enables you to clean it quickly.
Moreover, the accessory will also serve as a wind guard while you are cooking. Apart from the windscreen, you also get the drip tray.The top gives you 6802 inches of cooking surface. There is the non-stick coating on the wire grill. Its width of 12-inch and length of 32-inches makes it portable. The overall slim design ensures ease of storage. The surround table gets attached to that griddle base swiftly.all in all, it is a fairly good product if you decide to go for it.
7. Cuisinart CGG-501 Gourmet Two Burner Gas Griddle
The cooking surface of this outdoor griddle is 285 sq. inch and the cooking grate is made out of high quality cast iron. It is removable in nature which gives you the option of searing the food on half of the total surface. There are two burners on the device which lets you have more control over the heat. They can together give over twenty thousand BTUs.
You need to twist to start the ignition and control the heat simply. The surface is made out of cold-rolled steel. It is extra thick for providing sturdiness to the product. The in-built hose is made to fit 20 lbs. gas tanks. It has all the functions of a restaurant griddle, but is portable in size. There is a dial for each of the burners which gives you the same control and flexibility as you can expect from a professional griddle. It has been made to suit places like balconies, patios and decks where you can place the griddle and start cooking in front of everyone.
6. Royal Gourmet PD1300 Portable 3-Burner Propane Gas Grill Griddle
The product has three burners with separate controls that provide great flexibility in temperature adjustments while you are busy cooking. Each burner comes with 9,000 BTU, and that adds up to provide you with 27,000 BTU of cooking power. It is made with the porcelain enamel coating on the griddle top and you only need warm soapy water and paper towel to clean the griddle surface. The cooking area of this outdoor griddle is 316 sq. inches which is good enough to cook big meals for friends and your family.
On top of that, the control panel is made out of stainless steel, and it comes with the Piezo System which makes barbecuing on it fairly easy. The griddle starts working simply with the push of a button. The griddle top retains the heat equally all through, and that helps in retaining the juices when you are cooking meat. There is a drip cup located on the sides which helps to continue grilling for a fairly long time. It is also easy to clean up the griddle. lastly, the design is portable enough to carry it everywhere in the packet that comes with it.
5. Camp Chef, Best Professional Restaurant Grade Cooking Flat Top Grill
The most significant thing about the grill is that it can cook very quickly. The area of 600 square meters allows you to cook for around 50 to a hundred people at the same time. Most propane grills have hot spots, but that’s not the case with this grill. You can warm up the food evenly thanks to the big plate and the superb thermal dispersal design.
This has several uses, and in addition to the grill you can also use it as a water heater or a barbecue.When you remove the griddle, you will find a significant grill under it. There are four stainless steel burners with 3,000 BTU separately, so you all get 12,000 BTU of heat. There are two big shelves that can be folded. In addition, the grease-control mechanism helps clean the product quite comfortably. The leg levels are adjustable and fitted with wheels for light transportation.
There’s a propane tank in the product. In addition to the grease tray, it is also equipped with a catch bucket. The griddle levelers are micro-adjustable and it is certainly regarded as one of the best outdoor outdoor griddles for both professional and personal purposes.
4. Blackstone Dash Portable Griddle
The cooking surface of this outdoor griddle is 240 sq. inch. This product has an innovative design because it has a ridged grill on one side and a flat griddle on the other side. It is powered by 7000 BTUs burner. The legs help in folding and quick packing of the device. There is a two-way packing system that enables you to carry the product conveniently by holding the sides, or you can even pull it up on the wheels and drag it to your favorite place where you intend to set it up. Setting up the product takes no more than a few seconds. There are two front legs and a two-pronged telescoping leg which offer great stability regardless of the ground where it might be placed.
Moreover, the functional design helps in flipping of the cooking surface. It arrives with a grease management system that enables you to clean the surface easily and prevents accumulation of food particles. For cleaning purposes, you can wipe out the product using a paper towel. You can can pack it up quickly, and you can also adjust this model to cook a wide variety of dishes.
3. Blackstone 36 Inch Stainless Steel Outdoor Cooking Gas Grill Griddle Station
This is undoubtedly one of the best outdoor griddles in terms of construction and design. The cooking area is extremely large with 720 square inches. It has a flat top grill, and you can cook eggs, grilled cheese, pancakes, steaks, and various other sumptuous dishes throughout the day. There is a bottom shelf available along with two side shelves for storing food and also for serving them. The griddle is easy to use and assemble. There is no need for kerosene and charcoal.
Moreover, the push button is battery powered for easy start and shut off. You can move the griddle from one place to other with the help of the sturdy wheels provided with product. The griddle top can be easily removed for cleaning and transport. Even the legs are fold-able, and the frame is made up of high-quality stainless steel and so are the burners. Moreover, it is a thick cold rolled steel cook top does not get heated up too high. There are four different burners provided to cook multiple dishes at the same time. It also boasts of a a 20-pound propane fuel tank that you can store comfortably under the side-shelf.
2. Blackstone Table Top Grill – 17 Inch Portable Gas Griddle
This is the most compact outdoor griddle money can buy. It has a single griddle, and it is suitable for a few people going hiking or camping. This is what people want to buy so that they do not have to carry anything heavy or big that might cause inconvenience. It arrives with an electric igniter and one pound propane bottle for fuel supply. Besides, there is a grease-collector, and you do not need a cover but turn the top upside down over the body after using it.
Apart from this, it is super easy to clean with a paper towel, and one burner provides a relatively large cooking surface of 260 square feet, and it is designed for daily use. The product is extremely durable and has a robust construction. The heat distribution is even and efficient for fast cooking. The maximum heat reach is 12000 BTU. Apart from cooking other dishes, it is just right for making medium-sized pizzas and pancakes.
1. Blackstone 28 Inch Outdoor Flat Top Gas Grill Griddle Station
It is Blackstone’s best product in terms of quality, features and construction. The cooking surface of this 470 square inch outdoor grill plate with its elegant design and high quality appearance is 470 square inches. The flat top grill is suitable for pancakes, steaks, pizzas, egg toast and many other delicious dishes. There’s no more headache of charcoal or kerosene, and the ignition is instant and battery-operated. You can easily move it with one of the top-quality wheels available for outdoor transportation.
In addition, you can remove the top and fold the legs for easy storage and transportation. The stainless steel burners are also powder-coated to extend their life. The plate is easy to clean and grease or oil accumulates in the collector, which can be removed for cleaning. The heating range is between 15000 BTU and 30000 BTU and can be controlled. The fuel tank is also large enough to cook several dishes on different burners for a long time. There are side shelves and a bottom-shelf for storing and serving the food after the cooking has been done.
At any rate, if you have more people to serve, you can choose the model that comes with multiple burners so that you can cook several dishes at once. All the outdoor griddles we have mentioned are of top-notch quality with high durability. It is up to you to choose the one that suits your requirements.
Best Outdoor Griddles: FAQ
What is an Outdoor Gas Griddle, or Flat Top Grill?
The Spanish word for a griddle, plancha, probably describes what it is best at—plancha literally translates as “grilled on a metal plate.” Different to a traditional grill, the top surface is a smooth flat piece of metal, with the heat source directly underneath.
There’s no contact between the food and the flames on a griddle, with the heat transferred from the entire metal surface. There are no holes for food to fall through, although the temperature won’t be quite as hot as the direct heat of a flame.
Just like outdoor grills, an outdoor griddle can be fuelled by either electric or gas. You can even get flat top surfaces which attach over a grill for a griddle-like experience.
However, we have more or less concentrated on finding the best gas griddles which run on propane for the convenience of portability in your backyard or out on the road.
Following that, we can fit over your existing gas or charcoal grill, for cost saving and to make the most of equipment you already own if you can’t financially stretch to, or don’t have the space for a standalone unit.
Benefits of a Flat Top Griddle Vs. a Standard Grill
They open up a whole new world of cooking styles. You can fry eggs, make pancakes or omelets, and basically cook anything you would in a frying pan.
Think of your flat top griddle as an outdoor stove with no gaps for food to fall through. Unlike the dry heat of a grill, the solid surface will help prevent moisture from escaping from your food—it is just perfect for those juicy hamburgers.
Delicate foods, like fish steaks or vegetables, are less likely to break up when cooked on a solid heated surface. A heavy-duty steak or bacon-press weight can also be used to push meat or fish onto the surface for a more even crust, and more even cook.
Here are some ideas for different types of cooking on a griddle which you just can’t do easily on a traditional grill:
- Sautéing strips of steak or chicken with your veggies for fajitas. You could even warm up the tortillas at your convenience.
- You can use a weighted press to cook burritos or panini-style sandwiches outdoors if you like.
- Mongolian BBQ style parties where guests are allowed to select the food they would like to have and you stir fry it on the griddle with a selection of sauces.
- Serve hot fried rice at your next barbecue. Cook the meats on the grill before putting them on your griddle top to stir fry with rice or noodles.
- Griddles can provide more space for hamburgers at your next camping trip. The burgers, needless to say, will remain moist and juicy as well.
- You can flambé a steak without dropping liquor onto the flames.
What Type of Foods Cook Best on a Griddle?
When you say griddle, most people automatically think of breakfasts, eggs, or pancakes. Sure they cook those things brilliantly, but they can do so much more. The Spaniards who love their planchas so much cook almost everything on them, from mixed kebabs and tapas to stunning paellas.
Griddles can be great for cooking hot sandwiches or burgers as you can toast the buns at the same time. The Japanese will often use one like a big frying pan-like surface for teppanyaki—a great way of entertaining your guests, with practice though!
If you want to steam some vegetables, you can use a metal dome dish with some water sprinkled underneath it. The same dome can be used to help the cheese melt on your burgers. And without holes for smaller morsels of food to drop through, a flat top solid griddle is a great way of cooking kebabs.
What you probably won’t get though is those sear marks you get from a traditional grill—although some models do turn over for a ridged surface. The temperature of a griddle is rarely high enough for a proper sear and won’t be as well suited to larger more robust cuts of meat.
What Kind of Outdoor Griddle is Right for You?
While looking for an outdoor griddle, you’ll be amazed at the different variety there is to choose from. From the large, fixed models you often see in roadside cafes to the shiny trolley-style carts used around the pool in fancy hotels. The options are seemingly endless.
You can find smaller cart griddles for home use, tabletop or portable griddles, and even an attachment for the gas or charcoal grill you already own. Obviously, you will have to choose what is best for you and which will you give you the maximum service.
Let’s take a closer look at some of those options now.
Dedicated Gas Griddle
If you think you’ll be using your outdoor griddle on a regular basis, it may be worth considering a dedicated gas one. This can exist side by side with your traditional grill on the patio, or even replace the grill.
Of course, that all depends on both your budget and the available space you have on your patio. You’re talking another 200 dollars or more for a separate appliance. Some professional models even cost above $1000. Do you really plan on using it enough to get value from it?
If budget isn’t an issue and you have the available space, why not consider a natural gas model? With a decent cover and proper maintenance, you could leave the griddle outdoors for most of the year. Otherwise, choose one on a cart which can be wheeled around your patio or deck and then easily transported indoors for storage.
Tabletop or Portable Griddle
A smaller, more budget-friendly option is the tabletop or portable griddle you can now buy. Although many of the trolley-style ones you can move around your deck have folding legs, some can still be too cumbersome to be truly portable.
A tabletop griddle is powered by gas, though you can also get electric models as an alternative. The propane cylinders they use are likely to be the disposable 1-pound canisters, which are easy to transport and replace.
Large enough for quickly cooking eggs, pancakes, or breakfast, they’re ideal for taking camping because of their versatility. When tailgating, a tabletop griddle, or a smaller portable free-standing model, is ideal for whipping up those burgers and hot dogs for a hungry family.
Choose something you can place on an existing grill
If space is limited on your patio, or in the trunk of your car, a griddle plate which fits over the top of your existing grill may be the answer. Not only will it save you space but money, too—an additional griddle plate is cheaper than buying a whole new appliance.
Griddle plates or tops come in a variety of sizes for existing grills, both charcoal and gas. Although, the temperature of these can be harder to control than a gas grill which has heat adjustment knobs for the burner.
Griddle tops can cover just part of the grill to allow you to grill normally at the same time, or cover the whole grill for a larger surface.
They are easy to fit onto your grill, and are highly portable too. Plus, truthfully, a griddle attachment can give results that are just as good as a dedicated unit
Factors to Consider Before Purchasing a Dedicated Outdoor Gas Griddle
If you’ve never even looked at an outdoor gas griddle before, let alone bought one, don’t worry. Although there are plenty of decisions to be made, we’ll guide you through.
Below we will first look at which factors and features are the most important, and what you want to look for.
Size and Footprint
How many people do you intend to cook for? Commercial-style griddles can often cater for 50 people or upwards. Do you really need that much space?
Those that are designed to be used in your backyard will typically have a rectangular design. Smaller, more portable models for use when camping tend to be more of a square shape. If you only intend to cook for your family, much like a traditional grill, 300 square inches will often be enough.
For larger parties, you should be looking for a surface area of 500 square inches or more. Remember the larger the cooking area, the bigger the whole unit will be. Consider how much space you have in your backyard for the footprint of the grill or how portable you need it to be.
How Many Burners
Just one or two burners will make it more difficult to have different heat zones. You might want a lower heat on one side that you can use for keeping things warm, while cooking your next batch of food on the other side—griddles don’t have warming shelves as the heat doesn’t radiate enough for a secondary area.
The more burners it has will not only affect the difference in heat from one side to another but will also enable the griddle to heat up quicker.
Additionally, you can have more control of the way you cook foods, with steaming or melting under a dome needing less heat being done on one side, with the highest heat possible for searing burgers on the other side.
Temperature Control and Stability
Many of the foods you cook on a griddle will be more delicate and need accurate temperature control. Anybody who has ever tried cooking pancakes will know the importance of this—you don’t want to be serving up burnt offerings with a mushy center.
Being a gas-powered griddle, this is pretty much covered and far easier than the plates you often see attached to charcoal grills. Gas griddles will offer the choice of a thermostatic or manual control of the temperature.
If you’re the kind of chef or cook who likes to be able to pre-set a temperature, buying a thermostatic griddle will be a good idea. Thermostats will be found more commonly on electric griddles, but are also seen on the higher end spec gas models too.
Movability of the product
Most of the griddles you look at will have some sort of wheels for moving them when needed. Those known as drop-in griddles come with a trolley which the flat top cooking surface just “drops” into. These trolleys can also have brackets for the propane tank, and shelves for storage or extra work areas.
When looking at the trolley a griddle fits on, check the quality of the wheels. The cooking surfaces can be heavy, so having high quality stronger wheels will allow you to move it about with more ease.
The other option will be a tabletop griddle which just needs a solid surface to sit on. Most of the portable models will be a tabletop design. Just remember they need to be kept level, to prevent the grease or juices all running to one end.
Materials and Thickness of the Cooking Plate
The material used for the top plate can also be very important. Some cheaper materials won’t conduct heat too well and may rust easily or break apart. More expensive choices, normally reserved for commercial griddles in restaurants and hotels, are stainless steel or chrome.
Steel or cast iron will normally be found on most griddles for home use, both of which can rust. However, once you have seasoned them or broken them in, they will be virtually non-stick and form a rust proof protective layer. After cleaning the cooking surface, you can just wipe a little vegetable oil over the surface to also help prevent rust.
A thicker griddle will maintain a more consistent heat, which helps when cooking, especially for larger crowds.
Steel griddles, used in most restaurants, are milled to be smooth and about 0.75 inches thick, although you can also get a quarter-inch thick plate. The thicker a plate is, the less likely it is to warp, and it will offer better heat retention.
Overall Design, Build-quality and Materials Used
Models made from a more durable metal, like steel, stainless steel or cast aluminum, in the body construction will look better and last longer.
Stainless steel or chrome griddles will be the most rust-resistant but will also cost significantly more. If made from plain steel or aluminum, is it powder-coated or thermal heat-painted for more longevity?
Is the whole thing, including cart, fold-able for easier transportation or storage? Does the cart feature shelves for storage or extra work-space? Check whether the shelves fold down for storage or smaller spaces.
Ease of Cleaning and Maintenance
Griddles can be much easier to clean than traditional grates; there are fewer nooks and crannies for food residue to hide. However, they do retain grease, which doesn’t have those grates to slip through.
Those which don’t have a grease management system or grease pan built in is not the best choice. Having a drip pan attached, or some other form of grease runoff will ensure your food cooks perfectly and cleans easier afterward.
A grease channel is somewhere you can easily direct the excess grease with your spatula as you cook—the last thing you want is a burger swimming in a pool of grease.
Cleaning after you finish will be easier on better quality models, with just a wipe of a cloth or sponge removing the grease from the cooking surface, and emptying the grease collector getting the job done.
Price of the product
We all have a budget which we need to stick to when buying any outdoor cooking equipment. Although we like would like our toys to be with as many features as possible, try to decide a budget and stick to it. Do you really need a griddle that can cook for 50 people or you need one just for your family? These are important considerations indeed.
For a small family unit which you can take on camping trips, a compact tabletop unit will often cost not much more than a hundred bucks. If you are looking for something for your patio or those tailgate parties, you can get many decent restaurant-style griddles for between $300 and $500.
What to Consider if Buying a Griddle for an Existing Grill
Size is the most important factor when choosing a griddle for your existing grill—ensure you know the exact measurements of your grill so the product you buy can fit.
If you have a smaller grill, you will probably want a griddle that covers the entire surface. With larger appliances, you’ll find many griddles which will still allow space for traditional grilling on the grates at the same time.
You’ll find attachments in many sizes and shapes, with round griddles also available if you have a kettle-style grill or kamado. For safety reasons, try not to pick one which overhangs the grill. It has the potential to be unstable when cooking and dangerous if somebody catches on it while it’s hot.
With charcoal grills, you need to ensure the griddle top allows for enough air flow. Remember, charcoal and wood need oxygen to burn: starving the unit of air will put the fire out or cause it to burn much cooler. Charcoal grills can also take more practice when it comes to setting up different heat zones and maintaining a stable temperature.
Although you would assume the cooking space is simply the width multiplied by the depth, you have to take into account the grease tray.
Most griddles will have an inch-wide grease trench at the front which can be used for catching any drippings. Models with more height or a greater depth will be able to catch more, reducing the need for emptying as often.
Materials Used and Construction Quality
At its most simple, a griddle is a sheet of metal, whether it’s cast iron, stainless steel, or an enameled metal. Most attachments are made of stainless steel, which is both durable and easy to clean. Stainless steel offers less heat retention than cast iron but is much more lightweight, and some would argue one of the healthiest surfaces to cook on.
Try to choose the thickest or best grade of metal, to prevent warping. Temperatures can often reach over 500 degrees Fahrenheit on the cooking surface, or even more if the plate is placed over a charcoal grill.
It’s also important to check if there are any issues with the welding or joints—your griddle may be thrown about a little if you intend to take it camping.
Grease Management and Ease of Cleaning
It might set you thinking that you can easily use a metal sheet over the top of your grill, but what’s going to happen to all that grease? As you cook meats or fry those eggs, there are likely to be pools of grease on the cooking surface, not just the occasional drip. And that has to be be taken care of.
The key advantage to specifically-designed griddles for your grill is the grease management systems they often feature. Large amounts of grease aren’t just messy but can cause large flare-ups, which result in dangerous flames.
Instead, a drip tray or grease collection trench at the front of a griddle is safer, cleaner, and healthier. Just using your spatula you can scrape away unwanted juices or grease as you cook into the tray, and clean up at the end is also simpler.
What Kind Of Outdoor Griddle Is Right For You?
Griddling outdoors may seem pretty desirable to you at this point, but we still need to figure out what kind of outdoor griddle will suit you the best. There are a number of types available, and examining each one will reveal the type of cooking as well as the cooking environment needed where it will work its magic to perfection.
The simplest form of outdoor griddle is one that is shaped to fit inside a larger grill. Some of these are meant to fill the grilling space in its entirety, while others only take up a portion of a given surface, allowing you to grill and griddle simultaneously. These products we have just mentioned are our personal favorites for the very reason that they allow you to multitask. Keep an eye on the wall-design of these. However, if you plan on doing something in a tight space, and the wall remains too tall, it could interfere with your spatula work and cause problem.
The simplest form of outdoor griddle is designed to fit inside a larger grill
The biggest downside to this kind of griddle is temperature control. With a griddle sitting atop charcoals, it can be difficult to ascertain whether or not a surface is hot enough for cooking. Depending on what you’re making, its also possible that the surface will raise to too high a temperature to properly cook an item. If you’re an experienced cook, you can get a good sense of the surface’s temperature by hovering your hand close by, but that’s not an ideal solution for many weekend grillers.
If you already own a full size grill, you like the idea of dedicating a little space to a griddle, and you don’t have the time or money to attend culinary school, the best way to keep an eye on that temperature is the way we usually deal with it: just by using an infrared thermometer.
If you don’t already own a grill, or you own a grill and also have a good deal of outdoor space, you can buy a griddle that has its own stand, burners, and propane tank. These resemble the finer grills on the market, but their surface is solid from edge to edge. The most appealing aspect of these units is the ease with which you can adjust the temperature of the burners and, by extension, of the griddle surface. Anyone interested in making pancakes understands how responsive they are to changes in temperature, and how embarrassing it is serving up burnt flapjacks to your visitors.
Another feature you should look for in an outdoor griddle is a drip pan. If you plan on cooking meats that are liable to produce a lot of fat runoff, a griddle with a drip pan is a necessity. Some models make it easy to catch that runoff, and bacon lovers can use this method to capture clean, unburnt bacon grease for use in a wide variety of recipes.
Best Outdoor Gas Griddle and Flat Top Grill — Our Top Recommendations for 2019
With so many gas griddles on the market, it can be difficult to know which ones stand out as worthy of your money. There are always flat top grill attachments you can place on a gas grill for that flat top cooking experience, but they won’t offer the same ease of use or heat control.
After looking at many of the options on the market, the above products, in our opinion, are the best outdoor griddles currently available.
An outdoor griddle is not just for cooking food perfectly without the use of charcoal or kerosene; you can store and serve the foods conveniently. There are bottom racks and side-racks available in some of the above mentioned outdoor griddles.
Hopefully, this article will give you enough idea about choosing the best outdoor griddles for your home and you should now have no hesitation in finding out what is best for you. It is really a fun to go through the maze of information to find out the outdoor griddle that suits your purpose to a tee. However, if you don’t have enough time at your disposal, you can rely on our recommendations for the best outdoor griddles available on the market today . You won’t have to regret, we can assure you. Happy griddling!
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