The Basics Of An Electric Skillet And Electric Skillet Recipes
An electric skillet can help you prepare meals quickly and easily. So, it is high time you knew more about electric skillet cooking if you are still not very conversant with it.The electric skillet is in fact a versatile kitchen appliance, a practical utensil that can be used for many cooking methods.
Are you aware of the electric skillet recipes? You can cook many dishes, from pork chops to steaks and hamburgers, baked eggs, sauces, and chips and more. If you take good care of this particular cooking gadget, it will last many hours of cooking for a lifetime. Hence, before buying one, you should have some idea about the basics of an electric skillet–know the facts and also have some idea about electric skillet cooking. You will also get some ideas about electric skillet recipes that will help you prepare some very attractive, mouth-watering dishes.
To heat the skillet, it is plugged into an electrical outlet other than the stove or oven. It is a handy device because it can free up space in the oven or stove-top. A dish can be prepared and cooked in one device. Besides, the electric skillet gives you a better control over temperature than an oven placed in the stove. It’s a handy tool to have in one place when you don’t want to use your normal frying pan anymore.
Using an electric skillet for cooking
If you want to be a master of electric skillet cooking, you should be aware of the things an electric skillet is capable of handling.Most electric skillets can withstand various cooking methods, such as the following:
Sauteing
This method uses small amounts of oil or grease at medium and fast heat.
Stir-frying
Stir-frying means cooking with a small amount of fat or oil and stirring food regularly.
Braising
Braising is a method that involves wet and dry heat. This means that the food is seared at a very high temperature and then covered with lid and afterwards left is a relatively low temperature for cooking.
Pan-broiling
This method consists of boiling quickly without fat or oil or browning the ingredients with a small amount of fat or oil.
Electric Skillet Recipes
Are you at home and hungry? Don’t worry at all! With a saucepan, spoon and burner, you can prepare simple and delicious dishes in minutes. If you have an electric skillet, you don’t even need a stove! Many recipes include pasta and rice, which are really excellent cooked this way, because they absorb much of the flavor of other ingredients, such as chicken, beef, and even eggs. There are only two tips you will have to follow to get the best results from your skillet: stir often and carefully, scrape the bottom of the skillet vigorously, and follow the instructions carefully to cover the skillet and control the fire so that everything remains perfect.
Using combinations of frozen vegetables and pasta and rice mixes saves you time and allows you to add more flavor to your dishes. Feel free to replace your favorite ingredients and flavors in these simple recipes.
Chicken Lo Mein
We may not perhaps take a stir-fry as a skillet meal, but since everything is cooked in an electric skillet (wok or stove) on the stove-top, it is essentially a complete meal prepared in an electric skillet. Many fresh vegetables make this simple recipe delicious, colorful and nutritious, while the ramen noodles wrapped and quick cooking time make it ideal for a weekly work night. However, you should make sure you have all the ingredients ready before you start cooking.
Spaghetti in a Skillet
Imagine spaghetti and meatballs in an electric skillet! When the sauce and water are mixed and brought to a boil, the meatballs and frozen pasta are cooked directly in the same pan. In addition, the spaghetti absorbs the flavors of the sauce, so it tastes much better than spaghetti cooked in a pot of water. All you have to do is stir frequently and check the liquid level to make sure nothing sticks or burns.
Beefy Greek Skillet
Feta cheese, olives and rosemary give this simple recipe a highly delicious taste. The ground beef is seasoned and browned, then cooked with onion, garlic, peppers, tomatoes and orzo until the pasta is tender. Cheese and olives are added and decorated with a mixture of sour cream, rosemary and cherry tomatoes.
Skillet goulash prepared in an old-fashioned way
This recipe is perfect for a cold, busy night when you want a comfortable meal. The frozen spaghetti sauce makes this dish quick to prepare and the pasta boils directly into the sauce, giving the pasta a better taste and texture. Onions, peppers and herbs add a spicy touch to this one-course meal.
Chicken with peppers stir-fry
Using a frozen mixture of pepper, onion and saucepan in this recipe reduces preparation time to 5 minutes. Orange and lemon juice, honey and fresh basil give the dish a beautiful glow, and chicken and vegetables make this fried dish a healthy meal on one plate. Serve over pasta or rice to better absorb the sauce.
Frittata Cheesy Pasta
This frittata is an excellent dish if you have accidentally cooked too much pasta. It is rich and mellow and contains three types of cheese. Pancakes are ideal for breakfast, brunch, lunch and dinner and are easier to prepare than a tortilla. Just make sure the eggs are well beaten and that the vegetables and meat are cooked soon.
Scrambled eggs punched with spinach
For a last-minute breakfast, lunch or dinner, it’s hard to beat this satisfying recipe. Fry the onion and garlic in a skillet, add the spinach and cook until the liquid is absorbed, then add the mixture of egg and cream. You should continue to stir and scramble until cooked to taste and finish with a pinch of Parmesan cheese.
Electric skillet cooking: a few important tips
If you have already purchased an electric skillet, we would like to remind you of some tips to help you make the best use of the appliance in your home. Following these tips guarantees a longer shelf life and better cooking time.
If the electric skillet is non-stick or Teflon, use a wooden spatula in the skillet while using the appliance. Remember that to protect the outer coating, you must use wooden utensils. Metal utensils only damage the lid of the appliance; they can cause scratches and once the lid is damaged, cooked foods in the appliance will stick to the pan. Wooden tools ensure a long service life of the non-stick coating.
After using the electric skillet, remember to let it cool before cleaning. Do not allow to cool with cold water. Let the skillet cool down on its own. Sudden temperature changes can cause deformation of the metal parts of the unit and damage the unit as a whole.
A non-stick electric skillet should always be cleaned with a mild detergent. If the device is covered with persistent stains that do not go away with a single wash, you may need to soak it in water overnight. This will help remove the dirt and it will be easier to remove all the dirt that has accumulated the next morning. Remember to wash the appliance thoroughly and always by hand, not in the dishwasher.
If you do not want the appliance to be immersed in water overnight, wash it immediately after use when it has cooled down. Pots and pans and other containers are easier to wash than an electric skillet.
Before adding oil or grease, the container must be preheated. For stainless steel versions, a 5-minute preheating at low stage may be required. Then you can add the grease or oil and set the heat to medium. This procedure ensures that the food you serve is cooked evenly.
Wrapping up
Electric skillet recipes
Hopefully, you have learnt something about the basics of an electric skillet and have gathered some idea about electric skillet recipes. We also have given you a brief idea about electric skillet cooking. The advantage of an electric skillet is that it can maintain a constant temperature better than a frying pan on the stove. This makes it ideal for frying doughnuts (or whatever) and cooking pancakes or other grilled dishes. It doesn’t heat the kitchen as much as a stove, so some people really like to use it for quick cooking in summer.
Truly, having an electric skillet provides you a distinct advantage whenever you have unexpected visitors at home and you are expected to entertain them within a short period of time. We mentioned a few electric skillet recipes just keeping in view what you can do with an electric skillet. Electric skillet cooking has obtained a new name for modern moms who want to get things done quickly without compromising with quality.Get an electric skillet now, if you don’t have it!
